This comprehensive work discusses the important Kosher issue of insect infestation in the foods we eat and how to properly prepare those foods. The fifth edition of this publication is presented to the kosher consuming community, as part of ongoing project to promote public awareness in the area of insect infestation in fruits, vegetables, and berries. This latest edition also includes a new section, Halachic Positions of Rabbi Yisroel Belsky zt’l. Rabbi Belsky was an internationally respected halachic authority, who served as a halachic consultant to OU Kosher for over 30 years.
